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The grated peel of the lemon has traditionally been used extensively in cooking. We can think of the following possible applications: in bakery products, as filling for olives, in icecreams for some chewy bits,... maybe you can come up with some more.
The peelflakes have a high content of fibre, but also other good things like flavonoids,...
The peelflakes have a high content of fibre (helps in weightloss & improves the intestinal transit), but also considerable quantities of flavonoids (antioxidants).-
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